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6″ Boning Knife

Product code: 0522

Regular price: £7.80

Web price:£5.39inc VAT per item
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Product code: 0522

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Free UK Mainland deliveryOn orders from £100.00
Professional qualityMade for demanding kitchens
Need help?Call 0121 359 6124

Product information

Features & specificationsEverything you need to know

Colour Coded 6″ Boning Knife 

  • Blades are manufactured from the finest stainless steel
  • Colour coded handle for easy identification
  • Colour coded kitchen knives prevent cross contamination between cooked and uncooked foods as well as allergens
  • Specifically designed for removing bones, and raw meats from bones and skinning
  • The curved blade makes it easier to slice and trim and around bones and cartilage
  • Comfort grip handle
  • Dishwasher safe

Specifications

Material: Stainless Steel & Nylon

  • Length : 300 mm (with handle)
  • Blade Length : 150 mm 
  • Width : 30 mm
  • Height : 25 mm
  • Weight : 86 g
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There are no legal guidelines on which foods should be cut on which colour of knife, but the accepted coding system in the UK is below 
  • Red = Raw Meats
  • Yellow= Cooked Meat
  • Brown = Vegetables
  • Blue = Raw Fish
  • White = Dairy & Bakery
  • Green = Salads & Fruits
  • Purple = Allergen

Quality tested to Rockwell Hardness Test of 55.1 

Tested to BS EN ISO 8442-1: 1998

**THIS IS AN AGE RESTRICTED ITEM**